The Ramen Menu at Wagamama is one of the most loved sections of the restaurant. Known for its comforting broths, springy noodles, and bold toppings, Wagamama ramen brings together the warmth of Japanese street-style noodles with the freshness of modern ingredients. Every bowl is a balanced mix of flavour, texture, and aroma — from spicy chilli bases to mild soy broths that please every kind of diner.
Wagamama’s ramen is freshly prepared in open kitchens, where the aroma of broth and sizzling toppings fills the air. Whether you’re looking for a rich, hearty bowl or a light, refreshing noodle soup, the ramen section offers something for everyone.
Ramen Menu With Prices and Calories 2025
| Item | Price (£) | Calories | Description |
|---|---|---|---|
| Chicken Ramen | £12.95 | 640 kcal | A light soy broth with grilled chicken, noodles, spring onion, and menma bamboo shoots. |
| Grilled Duck Ramen | £14.95 | 720 kcal | Tender grilled duck served in spicy miso broth with bean sprouts and coriander. |
| Chilli Chicken Ramen | £13.50 | 690 kcal | Spicy chicken slices in a hot chilli-garlic broth with fresh coriander and lime. |
| Pork Belly Ramen | £13.95 | 850 kcal | Slow-cooked pork belly with rich miso broth, seasoned egg, and noodles. |
| Tantanmen Beef Ramen | £14.50 | 910 kcal | A spicy beef ramen with sesame broth, minced beef, and a hint of chilli oil. |
| Kare Burosu Ramen (Vegan) | £12.75 | 620 kcal | A fragrant curry-flavoured vegetable broth with tofu, mushrooms, and udon noodles. |
| Shirodashi Ramen | £13.25 | 780 kcal | Classic chicken ramen with miso-based broth, pak choi, and marinated egg. |
| Miso Ramen with Tofu | £11.95 | 580 kcal | Vegan ramen made with miso broth, tofu cubes, and a mix of green vegetables. |
| Short Rib Beef Ramen | £15.50 | 960 kcal | Rich slow-braised short rib beef served with noodles and seasoned egg in soy broth. |
| Seafood Ramen | £15.25 | 890 kcal | A mix of prawns, squid, and mussels in spicy seafood broth with fresh noodles. |
The Secret Behind Wagamama Ramen
The magic of Wagamama’s ramen lies in its broth — each base is simmered for hours using fresh herbs, miso, soy, and natural aromatics. This creates deep, layered flavours that pair beautifully with thin, freshly made noodles. The toppings, from crispy duck to marinated tofu, add a personalized touch, making each bowl unique.
Every ramen bowl is served hot, with attention to presentation and balance. Whether you prefer spicy, savoury, or mild flavours, Wagamama’s ramen lets you find your ideal comfort bowl.
Why Ramen Is a Customer Favourite
Ramen has become a signature at Wagamama because it brings a homely, warm experience to every visit. Many regulars love the Chicken Ramen for its light yet filling flavour, while spice lovers enjoy the Tantanmen Beef Ramen and Chilli Chicken Ramen.
The Kare Burosu Ramen is a vegan star dish — rich in curry aroma, colourful vegetables, and udon noodles that absorb every flavour perfectly. Each bowl represents Wagamama’s dedication to variety, freshness, and quality.
Nutritional and Dietary
The ramen menu caters to different preferences and dietary requirements:
- Gluten-free options are available upon request (using rice noodles).
- Vegan and vegetarian choices include Kare Burosu Ramen and Miso Ramen with Tofu.
- Low-salt requests can be accommodated by adjusting broth seasoning.
Nutritional transparency is a big part of Wagamama’s philosophy — calorie information is clearly listed to help guests make informed choices.
Serving Style and Presentation
Every bowl of ramen is presented beautifully — steaming, fragrant, and colourful. The noodles are firm yet tender, the vegetables fresh, and the protein toppings perfectly cooked. Served in signature Wagamama bowls, the portion size is generous, making it ideal for lunch or dinner.
Guests love that the ramen comes piping hot, often served within minutes of ordering — preserving both texture and flavour.
Seasonal and Limited Edition Ramen
Wagamama occasionally introduces limited edition ramen specials that reflect seasonal ingredients or cultural events. These may include miso pumpkin ramen during autumn or seafood ramen with fresh herbs in summer. Each limited dish adds an exciting twist to the core ramen menu and keeps diners coming back.
Customer Recommendations
Popular choices among guests include:
- Grilled Duck Ramen for a deep, savoury flavour.
- Tantanmen Beef Ramen for spice enthusiasts.
- Kare Burosu Ramen for vegans who enjoy creamy curry flavour.
- Chicken Ramen for those seeking a light, balanced option.
Ramen bowls also pair wonderfully with side dishes like Chicken Gyoza or Edamame Beans, making the meal more satisfying.
Special Offers and Meal Combos
From time to time, Wagamama runs ramen meal deals that include a main ramen bowl, side dish, and drink at a discounted price. These offers vary by location and are perfect for quick lunches or casual dinners. Keep an eye on the restaurant’s in-store promotions for the latest updates.
Final Thoughts
The Ramen Menu at Wagamama UK showcases the restaurant’s dedication to comfort, flavour, and freshness. Each bowl represents harmony — a perfect blend of noodles, broth, and toppings. Whether you prefer a light miso ramen or a spicy beef version, there’s always something that matches your mood.
When you visit Wagamama, the ramen section is a must-try — it’s warm, flavourful, and crafted to leave you smiling till the last spoonful.
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Note: This link only works for visitors from the United Kingdom.